Twelve 4.5-ounce packages of Melting Romano CheeseCrisps. A garlic lover's alternative to our popular Cheddar & Asiago CheeseCrisps, these cracker-shaped sourdough squares are made with grated Pecorino Romano cheese, crushed garlic and extra creamery butter to give them a slightly more delicate "crunch." Melting Romano CheeseCrisps have been the featured snack in some of New York's finest hotels.
Ingredients: Enriched flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Romano Cheese (Milk, Salt, Cheese Cultures, Enzymes), Unsalted Butter, Crushed Garlic, Sugar, Yeast, Salt, Basil, Black Pepper, Mixed Tocopherols (Vitamin E).
Allergen Statement:
Contains wheat and milk
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